Beach Ball Fruit Platter (Print View)

A lively assortment of fresh fruits arranged in vibrant, colorful segments for any gathering.

# Components:

→ Fresh Fruit

01 - 1 cup strawberries, hulled and sliced
02 - 1 cup pineapple, cubed
03 - 1 cup blueberries
04 - 1 cup green grapes, halved
05 - 1 cup orange segments
06 - 1 cup watermelon, cubed

→ Optional Garnishes

07 - Fresh mint leaves
08 - 1 small cup vanilla or coconut yogurt, for dipping

# Directions:

01 - Wash and dry all fruits thoroughly to remove any impurities.
02 - On a large round serving platter, mentally divide the surface into six wedge-shaped segments to mimic a beach ball.
03 - Place each type of fruit in its own segment, alternating colors to form a vibrant circular pattern.
04 - Place the yogurt dip in a small bowl at the center of the platter to represent the beach ball's button.
05 - Decorate the platter with fresh mint leaves as desired.
06 - Serve immediately or cover and refrigerate until ready to serve for optimal freshness.

# Expert Advice:

01 -
  • One cup strawberries hulled and sliced
  • One cup pineapple cubed
  • One cup blueberries
  • One cup green grapes halved
  • One cup orange segments
  • One cup watermelon cubed
  • Fresh mint leaves
  • Vanilla or coconut yogurt for dipping
02 -
  • Substitute any fruit according to season or preference e.g. kiwi mango raspberries
  • For extra flair use a melon baller or cookie cutters to shape fruit pieces
03 -
  • Pair with chilled sparkling water or lemonade for a refreshing snack
  • Use fresh seasonal fruits for best flavor and quality
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